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What Crackers Have No Seed Oils? (2026 Guide)

📅 Updated February 2026⏱ 4 min readNEW
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TL;DR

Most grocery store crackers (including Triscuit and Ritz) are made with inflammatory soybean or canola oil. The best seed-oil-free options are Hu Kitchen (coconut oil), Firehook (organic olive oil), and Top Seedz (olive oil). For a butter-based cracker, look for All-American Sweet Butter Crackers.

🔑 Key Findings

1

Soybean oil is the #2 or #3 ingredient in major brands like Ritz and Wheat Thins.

2

Most 'healthy' gluten-free crackers (like Simple Mills) still use sunflower oil.

3

Sourdough crackers are the most likely category to use real olive oil.

4

Fat-free crispbreads like Wasa are an easy way to avoid oils entirely.

The Short Answer

Finding a cracker without seed oils is surprisingly difficult. 95% of the cracker aisle—including "healthy" whole grain options—relies on soybean, canola, or sunflower oil for texture and shelf life.

If you want strictly no seed oils, buy these:

* Hu Kitchen (Coconut Oil)

* Firehook (Organic Olive Oil)

* Top Seedz (Extra Virgin Olive Oil)

* All-American (Real Butter)

* Wasa / Finn Crisp (Oil-Free)

Avoid almost everything else, including Triscuit, Ritz, Wheat Thins, and Club, which are primarily vehicles for soybean and canola oil.

Why This Matters

Most crackers are essentially flour deep-fried in oil. A typical cracker is 20-30% fat by weight, and in conventional brands, that fat is exclusively industrial seed oil.

These oils (Soybean, Canola, Corn, Cottonseed) are high in Omega-6 fatty acids, which are prone to oxidation and inflammation. Because crackers are a dry, shelf-stable product, the oils used must be highly processed to prevent them from going rancid quickly.

When you swap to crackers made with olive oil, coconut oil, or butter, you aren't just avoiding inflammation—you're eating a product that usually has fewer preservatives, because stable saturated fats don't require as much chemical help to stay fresh.

What's Actually In Popular Crackers

To understand the problem, look at the ingredient lists of the best-sellers.

Ritz Crackers (Avoid):

> Enriched Flour, Soybean Oil, Canola Oil, Sugar, Palm Oil, High Fructose Corn Syrup.

Triscuit (Avoid):

> Whole Grain Wheat, Canola or Soybean Oil, Sea Salt.

> (Even the "simple" cracker is soaked in seed oil.)

Wheat Thins (Avoid):

> Whole Grain Wheat Flour, Canola Oil, Sugar, Cornstarch, Malt Syrup.

The Best Options (No Seed Oils)

These brands use fruit oils (olive, avocado, coconut) or animal fats (butter) exclusively.

BrandProductFat SourceVerdict
Hu KitchenGrain-Free CrackersCoconut Oil✅ Clean
FirehookOrganic SourdoughOrganic Olive Oil✅ Clean
Top Seedz6-Seed CrackersOlive Oil✅ Clean
All-AmericanSweet Butter CrackersButter✅ Clean
Ella's FlatsAll Seed Savory CrispNone (Seeds only)✅ Clean
JovialSourdough EinkornPalm Fruit Oil✅ Acceptable
Rustic BakerySourdough FlatbreadOlive Oil⚠ Check Label*

\Note: Some Rustic Bakery varieties mix Canola Oil with Olive Oil. Read the back of the box carefully.*

The "Better" Options (High Oleic Oils)

Many health-conscious brands use High Oleic Sunflower or Safflower Oil. These oils are bred to have more stable monounsaturated fats (like olive oil) and less inflammatory Omega-6.

While technically "seed oils," they are significantly better than conventional soy/corn oil. If you aren't strictly avoiding all seeds, these are acceptable.

  • Simple Mills (Almond Flour Crackers) — Uses organic sunflower oil. Is Simple Mills Crackers Clean
  • Mary's Gone Crackers — Uses organic sunflower oil. Is Marys Gone Crackers Clean
  • Siete Tortilla Chips — Uses avocado oil (technically a chip, but often used as a cracker substitute).

The Bottom Line

1. Go Grain-Free: Brands like Hu Kitchen and Top Seedz naturally avoid cheap oils because their premium price point allows for coconut or olive oil.

2. Check Sourdough: "Artisan" sourdough crackers (like Firehook) are the most likely category to use real olive oil.

3. Read "Made with Olive Oil" Carefully: Many brands (like Good Thins or generic store brands) say "Made with Olive Oil" on the front but list "Soybean OR Canola Oil" as the second ingredient.

4. Try Butter: If you miss the flaky texture of Ritz, All-American Sweet Butter Crackers are the closest clean swap.

FAQ

Does Triscuit have seed oils?

Yes. Triscuits are made with canola or soybean oil. Despite having only three ingredients, the oil used is inflammatory. Is Triscuit Clean

Are there any crackers made with butter?

Yes, but they are rare. All-American Crackers (Sweet Butter flavor) are made with flour, butter, sugar, and salt. Avoid brands like "Club" or "Town House" which look buttery but use soybean oil.

Is palm oil a seed oil?

Technically, no. Palm oil comes from the fruit of the palm, not the seed. It is a saturated fat and is more stable than soy/canola oil. Brands like Carr's and Jovial use palm oil. It is generally considered safer health-wise than seed oils, though it has environmental concerns.

What about Wasa and Finn Crisp?

These are excellent options. Wasa Multi Grain and Finn Crisp Original are often completely fat-free or contain negligible amounts of fat, bypassing the oil issue entirely.


References (12)
  1. 1. marianos.com
  2. 2. heb.com
  3. 3. smithsfoodanddrug.com
  4. 4. reddit.com
  5. 5. randalls.com
  6. 6. foodisgood.com
  7. 7. ebay.com
  8. 8. gnc.com
  9. 9. walmart.com
  10. 10. lundsandbyerlys.com
  11. 11. ewg.org
  12. 12. partnerscrackers.com

🛒 Product Recommendations

✅

Original Crackers

Mary's Gone Crackers

One of the few truly oil-free options on the market. The rich flavor comes entirely from whole organic brown rice, quinoa, flax seeds, and sesame seeds—no added fats.

Recommended
✅

Beef Brisket Crisps

Carnivore Crisps

A unique zero-carb option made from only two ingredients: grass-fed beef and Redmond Real Salt. The crispy texture comes from natural beef tallow rather than industrial frying oils.

Recommended
✅

Organic Plantain Chips (Himalayan Pink Salt)

Barnana

An excellent grain-free cracker alternative fried in 100% organic coconut oil. Unlike most plantain chips that use palm olein or sunflower oil, these rely on stable saturated fruit fat.

Recommended
✅

Almond Flour Crackers

Fat Snax

A rare keto cracker that uses real butter, cream cheese, and coconut flour instead of seed oils. Contains no soy or corn, relying on dairy fats for its flaky texture.

Recommended
✅

No Cheese Cheesiness Power Curls

LesserEvil

Uses organic avocado oil rather than the standard corn or sunflower oil found in most puffs. The base is made from cassava and egg whites, making it grain-free and seed-oil-free.

Recommended
✅

Original Cheese Crisps

ParmCrisps

Made from 100% aged Parmesan cheese with no fillers or added oils. The crispiness is achieved by baking the cheese itself, providing high protein without inflammatory fats.

Recommended
✅

Savory Fig & Thyme Buckwheat Crackers

Maine Crisp

Naturally gluten-free and oil-free, relying on the natural fats from walnuts, hemp hearts, and flax seeds. Be careful with other flavors, as some (like Cranberry Almond) may contain sunflower oil.

Recommended
✅

Wisconsin Rye Crackers

Potter's Crackers

An artisan organic cracker made in Madison, WI, using organic butter and local whole-wheat flour. One of the few traditional-style crackers that uses real dairy fat instead of vegetable shortening.

Recommended
✅

Seed & Nut Flour Sweet Thins

Simple Mills

Unlike their savory crackers (which use sunflower oil), these sweet thins use organic coconut oil as the primary fat source. The flour base is a unique blend of watermelon seed, cashew, and flax.

Recommended
✅

Sea Salt Flax Seed Crackers

Flackers

Completely flourless and oil-free, made by germinating flax seeds to bind them together. The only ingredients are organic flax seeds, apple cider vinegar, and sea salt.

Recommended
👌

Table Water Crackers

Carr's

Uses palm oil rather than soy or canola oil. While processed, palm oil is a saturated fat that is less prone to oxidation than polyunsaturated seed oils.

Acceptable
✅

Paleo Thin Crackers (Salt & Pepper)

Julian Bakery

A sturdy, low-carb cracker made from almond flour, cassava, and seeds with no added liquid oils. The fat content comes naturally from the almond and sesame ingredients.

Recommended
✅

Saba Chips (Original)

Bubba's Fine Foods

Made from saba bananas and cooked in coconut oil. A savory, crunchy, grain-free alternative that avoids the high-PUFA oils typical of fruit chips.

Recommended
✅

Pepper Jack Cheese Crisps

Sonoma Creamery

Baked cheese snacks that use real cheese (cultured milk, salt, enzymes) as the primary ingredient. Contains gluten-free grains like brown rice and oat bran but no added vegetable oils.

Recommended
đŸš«

Original Snack Crackers

Cheez-It

Contains 'High Oleic Soybean, Soybean, Palm, and/or Canola Oil' preserved with TBHQ (tertiary butylhydroquinone). TBHQ is a synthetic antioxidant often linked to immune system disruption.

Avoid
đŸš«

Cheddar Crackers

Goldfish

Despite 'Made with Real Cheese' claims, the third ingredient is always 'Canola, Soybean and/or Sunflower Oil.' The product relies heavily on refined seed oils for texture.

Avoid
đŸš«

Simply Naked Pita Chips

Stacy's

Advertised as having 'nothing but sea salt,' but the ingredient list reveals Sunflower and/or Canola Oil as the second ingredient. These oils are heated to high temperatures during the double-baking process.

Avoid
đŸš«

Toasteds Buttercrisp

Keebler

Marketing implies a butter-based product, but the primary fat is Soybean Oil with TBHQ. Contains only a minimal amount of butter (less than 2%) for flavor.

Avoid
đŸš«

Premium Saltines

Nabisco

The standard for soup crackers is made with Soybean and/or Canola Oil. Even the 'Whole Grain' versions rely on these inflammatory oils for their flaky texture.

Avoid
đŸš«

Original Crackers

Breton

Uses a 'Vegetable Oil Shortening' blend that includes Canola oil mixed with Coconut and Palm oils. Often contains ammonium bicarbonate and other industrial leavening agents.

Avoid
⚠

Gluten Free Crispy Sea Salt Crackers

Milton's

A popular 'healthy' gluten-free option that relies on Sunflower and/or Canola Oil. While free from wheat, they are high in Omega-6 fatty acids from the seed oils.

Use Caution
⚠

Garden Veggie Rice Snacks

Good Thins

Uses High Oleic Safflower Oil. While safflower oil is better than soy/corn oil due to a lower linoleic acid profile, it is still an industrial refined oil extracted from seeds.

Use Caution
đŸš«

Pita Bite Crackers

Trader Joe's

A fan favorite that lists Sunflower Oil as the second ingredient. Despite the 'simple' image, the high oil content makes them a significant source of oxidized fats.

Avoid
đŸš«

Original Crackers

Club

Famous for their 'buttery' taste, but they contain no actual butter. The flavor comes from Soybean Oil and artificial flavorings, preserved with TBHQ.

Avoid
đŸš«

Toast Chee Sandwich Crackers

Lance

These vending machine staples are a trans-fat risk, often containing Soybean and/or Canola oil and 'fractionated palm oil.' Highly processed and loaded with preservatives.

Avoid
đŸš«

Oyster Crackers

Kroger / Generic

Almost all generic soup crackers (oyster or saltine style) use Soybean Oil as the primary fat source because it is the cheapest option available.

Avoid

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